These little boogers are delish. And what fun they are to try! I don’t think I ever thought I would make donuts at home and here they are. My mother in law got me the mini muffin pans as a shower gift back in October, after I wanted to try this recipe in September. Now, almost 3 months later, I’ve finally gotten around to making them! But they were worth the wait. Nice and dense, these little poppers fill you up really quickly, so you don’t have the urge to overindulge. I probably could have put more icing on them, but that would be the only thing I would change. I would maybe even make them smaller, believe it or not! But overall, the rich chocolate-y flavor was spot on, just like a chocolate glazed donut you would get at a donut shop. And baking donuts is always a slightly “healthier” option for getting your donuts made (hah), so you can feel “good” about these! They basically are like glorified mini muffins covered in glaze, with a hint of donut appeal. But they impress people and have got me curious to make some of Sally’s other donut recipes as well as getting real donut-shaped pans and trying some more classic shaped donuts! Who knows – maybe even one day I’ll get into frying them!